The effect of different methods on fatty acid composition of Tilapia, Oreochromis niloticus, fillets
Tilapia, a perch fish from Cichlidae family has witnessed a vast and Axle Cover fast growth in artificial culture due to simple and inexpensive procedures for the practice.One of the most important farm species is considered to be the Nile Tilapia (Oreochromis niloticus).The effects of different cooking methods on fatty acid composition and nutriti